Available at all book outlets mid February '08.
ISBN:978-0-9799608-0-2
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The Culinary Source that Educates and Empowers
Weekly Guide to Becoming a Culinary Champion
Each week you will find a new guideline posted for you to read and ponder as you work your way to championship. You will experience briefs from the book and much more.
VISIT OUR OFFICIAL WEBSITE:
Coaching Culinary Champions: You, the Team and Competition
This is a revolutionary book that will change the way culinarians think about competition!
$23 available at all book outlets during late Spring 2008.
ISBN:978-0-99799608-0-2
OFFICIAL WEB SITE: Coaching Culinary Champions: You, the Team and Competition
Coaching Culinary Champions: You, the Team and Competition
LYNDE & LEAKE
Frank Leake: Professor, Chef Educator, Coach
Mareva Lynde: Writer, Publisher, Food Enthusiast
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