Hands-on experiences are a priority.

Learning and practicing the foundations of culinary arts and processes are essential to your long-range success. Application of everything that you read and learn in the classroom must be practiced. Your learning will evolve and you will soon find yourself at a new level of learning. You will soon see the target. You will soon be in reach of the "Gold." Never underestimate your education, specifically the fundamentals of cookery, it is the foundation for everything that lies ahead of you.